Can be used in baking, making curries, cookies, gravies, etc.
It is an active cooking ingredient that is used in most of the Southeast Asian dishes.
Blend the Coconut Milk Powder in warm water in 1:4 Ratio for making Coconut Milk and 1:2 Ratio for making Coconut Cream.
Use as ingredient when making ice cream, yogurt or pudding. Use as coffee creamer or in hot cocoa.
It is an excellent ingredient for dry applications, confectionery items, or any recipe that calls for coconut milk.
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